Originally trained as a rainforest ecologist, Christopher has over 25 years' experience working with sustainable agriculture, forestry and conservation. In 2013, he joined Olam Group in Africa to lead the sustainable development of its Gabon palm business, resulting in the world’s first independently verified climate-positive palm plantations. In 2016, he moved to lead the global sustainability team where he guided the development of AtSource, the award-winning sustainability management system, and fostered a holistic vision of sustainable agriculture in living landscapes. As ofi sets out its new corporate sustainability strategy, to be the preferred partner for positive change, Christopher’s team is working with ofi’s cocoa, coffee, nuts, spices and dairy businesses to make it real, by improving farmer livelihoods, human rights, regenerative agriculture and climate action.
Dr. Christopher Stewart
Global Head, Sustainability Impact
ofi