September 9, 16 & 23, 2025

Climate Smart Food Broadcast Series

Strategies for thriving in an era of extremes

Register

OVERVIEW

Climate Smart is a free webinar series helping food and beverage manufacturers tackle climate risk with real-world strategies – from smart farming and resilient ingredients to low-impact packaging and emissions reduction. Hear from industry leaders and innovators sharing practical tools and insights to help future-proof your supply chain.

  • 2.5k

    Registrations

  • 1033

    Attendees

  • 96

    Questions asked

  • 4.3k

    Total handout downloads

IN FOCUS

Across three sessions, gain actionable insights from global leaders on how to build a more resilient, low-impact food system.

September 9, 16, 23, 2025

View programme
  • Agricultural harvesting at the last light of day, aerial view

    Tuesday September 9

    Smart farming

    How tech and innovation at farm level can boost resilience, cut emissions and improve sourcing.

    • Highlights include:
    • How Kraft Heinz is protecting its tomato supply
    • Nestlé’s strategy for climate smart cocoa
    • Vertical farming 2.0
    • Meet the drones and robots shaping farming’s future
  • Man with groceries bag

    Tuesday September 16

    Circular Processing

    Rethinking food processing to cut waste, lower emissions and create new value from existing resources.

    • Highlights include:
    • How Heineken is turning apple pulp into power
    • Processing a paddy-free rice product
    • Meet the start-ups winning with waste
    • AI’s impact on sustainable side streams
  • Mash tun and dissolving vat

    Tuesday September 23

    Packaging & Labelling

    Get practical insight on how packaging and labelling can build consumer trust while meeting compliance targets.

    • Highlights include:
    • Mars’ pivot to paper packaging
    • The retailer rethinking recycling
    • Changing consumer attitudes to climate claims
    • The brands deploying connective packaging

KEY SPEAKERS

Experts across agriculture, innovation, and sustainability share what it takes to lead in a changing food system.

All speakers
  • Thijs Geijer

    Thijs Geijer

    Senior Economist, Food and Agri, ING

  • Darrell High

    Darrell High

    Cocoa Manager, Nestle

  • Emmaline Roger

    Emmaline Roger

    Head of Sustainability, Heineken UK

OUR PARTNERS

In collaboration with forward-thinking partners committed to building a climate-smart food system.

Become a partner